SPECIE:
Salmo salar, Oncorhynchus keta, Oncorhynchus kisutch, Oncorhynchus gorbuscha
ORIGIN:
Chile, Norway, USA, Canada, China
CATCHING AREA:
FAO 27, FAO 87, FAO 61, FAO 21, FAO 67
FISHING GEAR:
Acuiculture/Farmed, Gill net
PRESENTATION:
HON, HG, Steaks, Fillets, Portions